private chef, bartending & events.
Our Services
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A restaurant experience in your very own home.
We work with you to curate a fully bespoke menu based on your budget, dietary requirements and food preferences to bring a gourmet food experience to your home or event space. Sam, our Chef, runs the show in the kitchen whilst Claire will act as your front of house - serving food, drinks and cleaning up throughout the night.
We supply all ingredients, cooking equipment and serving ware, so you can sit back, relax and enjoy the night.
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Can be added alongside the Private Chef experience or booked separately, our Bartending option includes 1 or 2 bartenders. We can curate a cocktail list tailored to your event and tastes, or work off a set cocktail list you provide.
We supply all bartending equipment and can assist with the bar setup on the day.
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For when you need an extra set of hands.
Our event support options allow you to book the team for any support you may need for your event - whether that’s heating and serving food, event set-up or drinks service, our experienced team are there to support you on the event day with whatever you may need.
Meet The Team
Sam is a qualified chef with over a decade of experience in Melbourne’s culinary scene. Having honed his skills in some of Melbourne’s most well-known dining establishments, including Dinner by Heston, Donovan's, Tipo 00 and Hazel, Sam now focuses on bringing the restaurant experience to people’s homes through Morel Dining.
The second half of the duo, Claire, has worked in hospitality and events for the better part of a decade, and runs the front of house for Morel Dining.
Focusing on local, seasonal ingredients, Morel Dining is all about celebrating incredible Australian produce and creating an unforgettable private dining experience.
Event enquiry
Interested in booking us for your next event?
Tell us a bit about your requirements, and we’ll be in touch to discuss your event further. We can’t wait to hear from you!
Frequently Asked Questions
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We love to fully customise the menu to your preferences, dietary needs and any specific requests, whilst considering what produce currently freshest and in season. You can be as specific you like or leave it up to us to suggest a menu!
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For our private chefing events, we bring all cooking equipment as well as the plates and servingware that the food will be served on. We also supply custom menus and placecards.
For bartending, we bring all cocktail equipment required based on your cocktail list.
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For our private chefing events, we bring all cooking equipment as well as the plates and servingware that the food will be served on. We also supply custom menus and placecards.
For bartending, we bring all cocktail equipment required based on your cocktail list.
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We tend to arrive 1 hour prior to food service for our private chefing events, and ideally 30 minutes prior to your guests arriving for bartending events.
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